How to drink them?
It is usually served in a stem glass with or without ice. It is recommended that served very cold.
Old Majorcan "Mesclat" is made according to the country tradition of the island.
It is an extremely well known and indispensable liqueur that is has for years been served during the annual slaughtering of the pig in all the towns of Majorca and also at the Fiesta of Moors and Christians in Pollença.